Eggplant paste

Eggplant paste

Eggplant paste............


Ingredients:

Four fruits of eggplant, peeled and sliced ​​section
Fourth M - R Pepper Aawhit
14:00 - as accurate
3 cloves garlic
Fourth package coriander
1 cup feta cheese, 125 grams
Method:

Modus paste eggplant

Sprinkle eggplant slices with pepper and flour from the sides

Browns and eggplant in a pan of oil

Placed the eggplant slices and brown in a blender and add to eggplant paste rest of the ingredients

Decorated with eggplant puree with olive oil

And served with sliced ​​bread

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