Squash Alappelma............
Ingredients:
1 kilo small grain Cossa
300 grams of meat coarsely chopped
2 fruits Onion
Pine
Salt
Condiment
Tomato sauce
Frying oil
Method:
Modus squash Alappelma
Cleaned the inside of the squash and zucchini pulp retains
Fried meat with onion and pine
Then fillings and fried zucchini squash stuffed and placed side by side in the tray
Filled with squash and tomato sauce
Then enter Alappelma zucchini oven for 40 minutes
Served with rice, zucchini Alappelma
The core of fried zucchini with onions and garlic with the addition of mint and a little sour
1 kilo small grain Cossa
300 grams of meat coarsely chopped
2 fruits Onion
Pine
Salt
Condiment
Tomato sauce
Frying oil
Method:
Modus squash Alappelma
Cleaned the inside of the squash and zucchini pulp retains
Fried meat with onion and pine
Then fillings and fried zucchini squash stuffed and placed side by side in the tray
Filled with squash and tomato sauce
Then enter Alappelma zucchini oven for 40 minutes
Served with rice, zucchini Alappelma
The core of fried zucchini with onions and garlic with the addition of mint and a little sour
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