Smoked Salmon

Smoked Salmon..........

Ingredients:

Cup sliced ​​mushrooms
1 bell pepper fruit
The fruit of a white onion, sliced
½ cup fresh asparagus
One-third cup olive oil
15:00 - PO butter
Packets smoked salmon
13:00 - r white pepper
Salt
15:00 - Al-soy sauce
Method:

Modus operandi of smoked salmon

Put oil and butter in a deep frying pan and heat well

Put onion slices in the oil and Taathmr Anyimil color to gold

Add the sliced ​​peppers and asparagus and mushrooms

And the volatility of the mixture until well Ithmr

Then add the soy sauce, salt and pepper

And cut the salmon into small pieces

And disperse the mixture and stir well

And leave for 5 minutes on low heat heat

The smoked salmon

Posted in: sea food and fish